TANAT
TANAT - LA MONTANA COE #4
TANAT - LA MONTANA COE #4
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El Salvador
Tasting notes :Milk chocolate - Raspberry - White peach
A Salvadoran Pacamara of great precision. Grown at an altitude of 1,500 m in the Chalatenango mountains, this batch from the La Montaña farm came 4th in the Cup of Excellence. In the cup, you'll enjoy the roundness of milk chocolate, the liveliness of a ripe raspberry and the juicy sweetness of white peach. An elegant, gourmet, fruity coffee that expresses the full character of the Salvadorian terroir.
| PRODUCER |
La Montana |
|---|---|
| VARIETY |
Pacamara |
| PROCESS |
Honey |
| SCORE |
88 |
| ROASTING |
filter |
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